- Q1. What type of baked goods do you specialize in?
- A. I specialize in cakes, cookies, bread, and pastries, with a focus on custom orders for special occasions like birthdays and weddings.
- Q2.Will you bake everything fresh daily or take pre-orders?
- A. yes mostly i take pre order to ensure freshness and reduce wastage, but i will make some ready to buy items available.
- Q3. Do you offer special dietary options?
- A. Yes! I offer gluten-free, vegan, and other allergen-friendly options upon request.
- Q.Will you offer delivery, pickup, or both?
- A: Both! Customers can choose between pickup or delivery based on their convenience.
- Q.Will you offer discounts for large orders?
- A. yes i will provide discount on large orders.
- Q.Do you offer customized baked goods?
- A. yes customer can make order according to his/ her choice.
- Q. What marketing strategies do you use for health-conscious individuals and dessert lovers?
- A. I will use high quailty products, and use healtier alternative for sugar, use fresh products.
- Q.Do you plan on having seasonal or limited-time offerings?
- A. yes i will introduce this to attract customers.
- Q. Do you have a strategy to encourage regular customers?
- A. i will give them special discounts.
- Q. How will you handle customer service and feedback?
- A. i have social media platforms where i can connect with customers feedback and response them.
- Q. Will you only sell at farmer’s markets, or do you plan online ordering and delivery?
- A. i might be sell my products at farmers market but i main focus is ready goods at customer demands.
- Q. What are your start-up costs for cakes?
- A. my product prices are affordable but it depends upon custmors choice of products.